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Mint Condition
by Dave Jamieson“An excellent and rigorous history of baseball cards . . . Dave Jamieson’s Mint Condition is a comprehensive romp through a quirky subject’s history.” —Marc Tracy, The New York Times…
The Mammoth Cheese
by Sheri Holman“Holman has fashioned a tale that is poignant and powerful and, like an award-winning cheese, surprisingly complex.” —Chris Bohjalian, The Washington Post Book World…
The Journal Keeper
by Phyllis Theroux“I loved this singularly honest and graceful book. The Journal Keeper reminds us that there is no such thing as an ordinary moment, and certainly no such thing as an…
Jam on the Vine
by LaShonda BarnettAn explosive debut novel that chronicles the life of a trailblazing African American woman journalist through the start of the twentieth century.
A Few Stout Individuals
by John Guare“Vivacious. Individuals is . . . so unmistakably the product of Mr. Guare’s exotic yet very American imagination.” —Ben Brantley, The New York Times…
A Diamond in the Desert
by Jo TatchellPart history, part memoir, part travel guide, this search for the mysteries behind one of the world’s richest cities is “the best book . . . on the Gulf coast…
Contact Wounds
by Jonathan KaplanFrom the author of the critically acclaimed New York Times Notable Book, The Dressing Station, comes an electrifying memoir of a doctor’s education in the classroom and on the battlefield….
Cold Mountain
by Charles Frazier“Charles Frazier has taken on a daunting task–and has done extraordinarily well by it… a Whitmanesque foray into America: into its hugeness, its freshness, its scope and its soul.” —James…
Chasing Kangaroos
by Tim Flannery“Australian scientist/conservationist/explorer Flannery (The Weather Makers, 2006, etc.) tells the remarkable story of underappreciated marsupials thriving Down Under. . . . Quite exhaustive, fired by boundless exuberance that leaps off…
