Tag Archives: Regional & Ethnic/Italian
The Seasons of the Italian Kitchen
by Diane Darrow“With wit, humor, and enthusiasm, each dish is prefaced with a note about ingredients, comments on its name, and/or asides about just-in-time preparation. The…
Living in a Foreign Language
by Michael Tucker“A satisfying look into the good life.” —Publishers Weekly
Brunetti’s Cookbook
by Roberta Pianaro“Fans of Donna Leon’s mysteries set in Venice and starring her cosmopolitan detective, Commissario Guido Brunetti, will be delighted to have this cookbook. ….