Tag Archives: Regional & Ethnic/Italian
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The Seasons of the Italian Kitchen
by Diane Darrow“With wit, humor, and enthusiasm, each dish is prefaced with a note about ingredients, comments on its name, and/or asides about just-in-time preparation. The…
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Living in a Foreign Language
by Michael Tucker“A satisfying look into the good life.” —Publishers Weekly
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Brunetti’s Cookbook
by Roberta Pianaro“Fans of Donna Leon’s mysteries set in Venice and starring her cosmopolitan detective, Commissario Guido Brunetti, will be delighted to have this cookbook. ….