Tag Archives: Regional & Ethnic/Italian

The Seasons of the Italian Kitchen

by Diane Darrow

“With wit, humor, and enthusiasm, each dish is prefaced with a note about ingredients, comments on its name, and/or asides about just-in-time preparation. The…

Living in a Foreign Language

by Michael Tucker

“A satisfying look into the good life.” —Publishers Weekly

Brunetti’s Cookbook

by Roberta Pianaro

“Fans of Donna Leon’s mysteries set in Venice and starring her cosmopolitan detective, Commissario Guido Brunetti, will be delighted to have this cookbook. ….